Margherita
NO ARTIFICIAL FLAVORS
PRESERVATIVE-FREE CRUST
100% REAL CHEESE

Crispy Thin Crust

Margherita

Let these flavors lead your next adventure. This light and fresh-tasting Margherita pizza is topped with premium ingredients like vine-ripened tomatoes, extra virgin olive oil, sweet basil, mozzarella and Fontina cheeses all on our Crispy Thin Crust.

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Margherita
NO ARTIFICIAL FLAVORS
PRESERVATIVE-FREE CRUST
100% REAL CHEESE

Add Your Own
Fresh Salad

All salads

Make Your Pizza Unique

Add Your Own Fresh Toppings

  • Extra Virgin Olive Oil
  • Burrata
  • Torn Basil
  • Fresh Oregano
  • Fresh Arugula
  • Prosciutto
  • Fresh Tomato
  • Pesto
All toppings
Glasses of suggested wine and beer pairings.

Complementary Beverages

Enjoy with wine

Pair our Margherita pizza with a bubbly Blanc de Noirs Champagne or Rosé for a slightly fruity addition to its fresh flavors.

Prefer a beer?

A lager will add depth to the light, delicate flavors like basil and vine-ripened tomatoes.

Nutrition
Serving Size 1/3 PIZZA (146g)
Servings per Container 3
Amount Per Serving
Calories 320 Calories from Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 480mg
20%
Total Carbohydrates 31g
10%
Dietary Fiber 2g
8%
Sugars 4g
Protein 12g
15%
Calcium 15%
Vitamin A 6%
Vitamin C 2%
Iron 10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be highter or lower depending on your calorie needs.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MOZZARELLA CHEESE (MILK, SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIMMILK, CHEESE CULTURE, SALT, ENZYMES), DICED ROMA TOMATOES (TOMATOES, CALCIUM CHLORIDE), TOMATOES, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, FONTINA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS LESS THAN 2% OF OLIVE OIL, BASIL, SUGAR, BALSAMIC VINEGAR, PALM OIL, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SPICE.CONTAINS: WHEAT, MILK.
Cooking Instructions
  1. PREHEAT & BAKE AT 400°F Your oven temperature may vary so adjust baking time and oven temperature as necessary.
  2. REMOVE PIZZA FROM BOX, PLASTIC WRAP, & CARDBOARD
  3. PLACE PIZZA DIRECTLY ON CENTER OVEN RACK (6-8 INCHES FROM BOTTOM OF OVEN) For best results, DO NOT bake pizza on a cookie sheet or pizza stone.
  4. BAKE 14-15 MINUTES
PRODUCT MUST BE COOKED THOROUGHLY TO 160°F FOR FOOD SAFETY AND QUALITY
  • Do not allow product to thaw.
  • Do not eat pizza without cooking.
  • Pizza is done when cheese is melted and edges are golden brown.
  • Let pizza stand 5 minutes before enjoying.
  • Because CALIFORNIA PIZZA KITCHEN® pizza bakes up hot and fresh in your oven, please use care when handling.
Remember to recycle your pizza box