Crispy Thin Crust
Mediterranean Style Vegetable
Enjoy this exotic twist on a Mediterranean classic. Our crispy thin crust is topped with a roasted garlic chickpea sauce, Kalamata olives, crisp kale, vine ripened Roma tomatoes, and a blend of mozzarella and feta cheeses.
Add Your Own
Make Your Pizza Unique
Add Your Own Fresh Toppings
- Chili Peppers
- Parmesan Cheese
- Fresh Oregano
- Mint or Basil
- Smoked Paprika
- Balsamic or Red Wine Vinegar
- Fresh Cucumbers
Our Mediterranean Style Vegetable Pizza puts a modern spin on the widley popular hummus and pita dish. Pair this delicious pizza with a smooth and balanced Goose Island 312 for a refreshingly crisp complement to the Mediterranean's rich Feta cheese and Greek-imported Kalamata Olives
- PREHEAT & BAKE at 400°F
- REMOVE PIZZA FROM BOX, PLASTIC WRAP AND CARDBOARD
- LACE PIZZA DIRECTLY ON CENTER OVEN RACK (6-8 INCHES FROM BOTTOM OF OVEN)
- BAKE 16-18 MINUTES
|Your over temperature may vary so adjust baking time and oven temperature as necessary.|
|For best results, DO NOT bake pizza on a cookie sheet or pizza stone.|
- Do not allow pizza to thaw.
- Do not eat pizza without cooking.
- Pizza is done when cheese is melted and edges are golden brown.