Crispy Thin Crust
Our Signature Pepperoni pizza packs a serious flavor punch with pepperoni, vine-ripened tomatoes, basil, mozzarella, Fontina and smoked Gouda cheeses, and spicy marinara sauce on our Crispy Thin Crust.
Add Your Own
Make Your Pizza Unique
Add Your Own Fresh Toppings
- Truffle Oil
- Sliced Chilies
- Roasted Bell Peppers
- Fresh Tomato
- Shaved Parmesan
- Shishito Peppers
Enjoy with wine
Lambrusco pairs well with any pizza but goes especially well with cured pepperoni.
Prefer a beer?
Try an amber ale to complement the spicy marinara and pepperoni or a lager for a refreshing sip to cool the spice.
PREHEAT OVEN TO 400°F.
Every oven is slightly different, so adjust baking time and even temperature as needed.
REMOVE THE BOX, PLASTIC WRAP AND CARDBOARD.
PLACE YOUR PIZZA DIRECTLY ON CENTER OVEN RACK.
(6-8 inches from bottom of oven).
Skip the cookie sheet - nothing should come between a pizza and its oven.
16-17 MIN. OF BAKING TIME IS USUALLY JUST RIGHT FOR A CRISPY DELICIOUS PIZZA.
|CAUTION: BECAUSE CALIFORNIA PIZZA KITCHEN PIZZA BAKES UP HOT AND FRESH IN YOUR OVEN, PLEASE USE CARE WHEN HANDLING. LET PIZZA STAND 5 MINUTES BEFORE ENJOYING.|
- DO NOT allow pizza to thaw.
- DO NOT eat pizza without cooking.
- Pizza is done when cheese is melted and edges are golden brown.