Gluten Free Crust
Premium ingredients like vine-ripened tomatoes, sweet basil, mozzarella and Fontina cheeses all top a gluten free crust for a delicious treat that fits your lifestyle.
Add Your Own
Make Your Pizza Unique
Add Your Own Fresh Toppings
- Extra Virgin Olive Oil
- Torn Basil
- Fresh Oregano
- Fresh Arugula
- Fresh Tomato
Enjoy with wine
Pair our Margherita Recipe pizza with a bubbly Blanc de Noirs Champagne or Rosé for a slightly fruity addition to its fresh flavors.
PREHEAT OVEN TO 425°F.
Every oven is slightly different, so adjust cooking time and even temperature as needed.
REMOVE THE BOX, PLASTIC WRAP AND CARDBOARD.
PLACE YOUR PIZZA DIRECTLY ON CENTER OVEN RACK.
(6-8 inches from bottom of oven).
Skip the cookie sheet - nothing should come between a pizza and its oven.
13-14 MIN. OF BAKING TIME IS USUALLY JUST RIGHT FOR A CRISPY DELICIOUS PIZZA.
|CAUTION: BECAUSE CALIFORNIA PIZZA KITCHEN PIZZA BAKES UP HOT AND FRESH IN YOUR OVEN, PLEASE USE CARE WHEN HANDLING. LET PIZZA STAND 5 MINUTES BEFORE ENJOYING.|
- DO NOT allow pizza to thaw.
- DO NOT eat pizza without cooking.
- Pizza is done when cheese is melted and edges are golden brown.