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Five Cheese & Tomato
No Artificial Flavors
Preservative-Free Crust
Made With Real Cheese
No GMO Ingredients

Single Serve

Five Cheese & Tomato

A smaller, but still big on flavor, version of your favorite CPK Five Cheese & Tomato pizza. And still on an organic crispy thin crust!

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Five Cheese & Tomato
No Artificial Flavors
Preservative-Free Crust
Made With Real Cheese
No GMO Ingredients

Add Your Own
Fresh Salad

All salads

Make Your Pizza Unique

Add Your Own Fresh Toppings

  • Fresh Cilantro
  • Salsa
  • Sliced Chilies
  • Tortilla Chips
  • Fresh Avocado Or Guacamole
All toppings
Glasses of suggested wine and beer pairings.

Complementary Beverages

Enjoy with wine

Organic vine-ripened tomatoes give this pizza an inherently lighter vibe. Pair with a bright and crisp rosé to complement the creamy, fresh mozzarella and tangy tomato.

Prefer a beer?

If beer is more your speed, an ice cold pilsner is an ideal complement to the mild acidity of our vine-ripened organic tomatoes. And with 5 types of cheese, the bright, hoppy finish won't overshadow their flavor.

Nutrition
Serving Size 1 Pizza
Servings per Container 1
Amount Per Serving
Calories 280
% Daily Value*
Total Fat 12g
15%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 550mg
24%
Total Carbohydrates 29g
10%
Dietary Fiber 1g
3%
Total Sugars 3g
Includes Added Sugars 1g
2%
Protein 15g
21%
Calcium 310mg 20%
Vitamin D 0mcg 0%
Iron 1mg 4%
Potassium 260mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese* (Pasteurized Part-Skim Milk*, Cheese Culture, Salt, Enzymes), Tomatoes*, Ricotta And Low-Moisture Part-Skim Mozzarella Cheese Blend (Whey, Part-Skim Milk, Corn Starch, Cream, Salt, Vinegar, Cheese Culture, Enzymes), Parmesan, Asiago And Romano Cheese Blend (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Parsley. Crust*: Wheat Flour*, Water, Soybean Oil*, Yeast*, Sea Salt, Raw Cane Sugar*, Vinegar*, Garlic*. Sauce: Tomato Paste*, Water, Balsamic Vinegar* (Wine Vinegar*, Cooked Grape Must*), Extra Virgin Olive Oil*, Basil, Sea Salt. *Certified Organic Ingredients
Certified Organic By Oregon Tilth
Cooking Instructions
Conventional or Toaster Oven (Our Favorite!):
  1. Preheat oven to 400°F.
  2. Remove pizza from carton and plastic wrap.
  3. Place pizza directly on center oven rack.
  4. Bake 16-17 minutes for a crispy delicious pizza.
Microwave & Oven Crisp:
  1. Preheat oven to 400°F.
  2. Open carton along perforations, fold back, and flip empty carton over to create a platform with the silver surface facing up.
  3. Remove pizza from plastic wrap.
  4. Place pizza on silver surface of the carton and place carton near edge of turntable in microwave.
  5. Microwave on high for 2 minutes and 30 seconds (1100 watts).
  6. For a crispier crust, carefully remove pizza from carton, as pizza will be hot, and bake pizza in the oven directly on center oven rack at 400°F for 2-3 minutes.
Microwave Only:
  1. Open carton along perforations, fold back, and flip empty carton over to create a platform with the silver surface facing up.
  2. Remove pizza from plastic wrap.
  3. Place pizza on silver surface of the carton and place carton near edge of turntable in microwave.
  4. Microwave on high for 2 minutes and 30 seconds (1100 watts).
CAUTION: BECAUSE CALIFORNIA PIZZA KITCHEN® PIZZA BAKES UP HOT AND FRESH IN YOUR OVEN, PLEASE USE CARE WHEN HANDLING. LET PIZZA STAND 2-3 MINUTES BEFORE ENJOYING. EVERY OVEN IS SLIGHTLY DIFFERENT, SO ADJUST TIME AND TEMPERATURE AS NEEDED.
PIZZA MUST BE COOKED THOROUGHLY TO 165°F FOR FOOD SAFETY AND QUALITY.
  • DO NOT ALLOW PIZZA TO THAW.
  • DO NOT EAT PIZZA WITHOUT COOKING.
  • DO NOT REHEAT TRAY.